For the next 129 delicious days, you can sip, savor, shop and repeat across six continents at the EPCOT International Food & Wine Festival presented by CORKCICLE! The festival kicks off today and continues through Nov. 19, offering new experiences for foodies and fun-loving families.
A passport for the palate, this iconic festival is a magical taste tour – one that whisks you off on a fun and flavorful journey. It’s a delicious celebration of the best in global food and drink along with live entertainment, family activities and more. This year, our creative Disney culinary teams have dreamed up unique dishes as nearly one third of the menu offerings are new.
Let’s take a first look… or rather a first bite… at this year’s festival:
At the EPCOT main entrance you’ll find a new display featuring Chef Remy welcoming all connoisseurs of fine cuisine. Don’t forget to snap a selfie using hashtags #TasteEpcot and #DisneyWorld50 to commemorate your visit during “The World’s Most Magical Celebration.”
Then, grab a Festival Passport to use as your handy guide to discover all the new sips and fresh bites available at the more than 25 Global Marketplaces throughout the park. These special food and beverage locations celebrate the best in global cuisine.
Debuting this year is The Fry Basket showcasing French fries presented with unique savory and sweet toppings – like the Fry Flight, featuring three different flavors! Or, check out India, a guest-favorite marketplace returning with three brand-new menu items.
For those who like to get an early start enjoying the festival and all that EPCOT has to offer, the Belgium marketplace will open at 8:30 a.m. daily to serve up delicious Belgian Waffles topped with either Warm Chocolate Ganache or Berry Compote and Whipped Cream, as well as Chilled Mocha Coffee.
All other marketplaces – including The Swanky Saucy Swine, Coastal Eats, Hops & Barley, The Alps, Germany, Spain, Canada, Australia, Greece, Brazil and Flavors from Fire to name just a few – will open at 11:00am daily to entice guests with exciting new options and returning fan-favorites. Be sure to check out the full Festival Foodie Guide for photos of many delectable offerings.
Recently, we shared the full lineup for the Eat to the Beat Concert Series presented by Florida Blue Medicare. Be sure to check out this incredible list of performances and make plans for which you want to see. And don’t forget about Eat to the Beat Dining Packages (for Friday through Monday concerts), which include a leisurely meal at a select EPCOT restaurant and guaranteed seating at a performance later that same day.
It’s time to sip, savor and shop! This year, our festival merchandise team is serving up five new collections. You’ll find fun and whimsical kitchenware, tabletop items, apparel, novelties and unique collectibles featuring favorite Disney characters such as Chef Minnie Mouse, Chef Mickey Mouse, Princess Tiana, Chef Figment and Chef Remy. Merchandise can be found at festival retail locations across EPCOT, with additional pieces debuting throughout the festival. Select items are also available on shopDisney.com.
But that’s not all! There are other ways to have even more fun exploring the festival. If you’re a cheese lover try Emile’s Fromage Montage and take a walk on the tasty side to sample dishes featuring cheese served in inventive ways. Or, kids of all ages can embark on a Ratatouille-inspired scavenger hunt that’s très magnifique in Remy’s Ratatouille Hide & Squeak.
Experiences introduced as part of the Walt Disney World 50th Anniversary celebration offer even more ways to cultivate fresh memories. Enjoy Remy’s Ratatouille Adventure and join Chef Remy on a daring culinary journey as you zip, dash and scurry through Gusteau’s bustling Paris restaurant. Then, end your delectable day by watching “Harmonious” – one of the largest nighttime spectaculars ever created for a Disney Park.
To experience the 2022 EPCOT International Food & Wine Festival, you will need both a valid park admission and a park reservation for EPCOT on the same date. Remember…sip, savor, shop, repeat … and you’ll have a wonderful time!
by Amie Gorrell, Public Relations Manager, Walt Disney World Resort
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