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Two Delicious Brunch Options For Mother’s Day And Easter At Walt Disney World!

Ale & Compass Image: Disney

Mother’s Day and Easter Are around the corner, and brunch at a Disney Resort is a perfect way to celebrate!


Ale & Compass, a delicious restaurant located in Disney’s Yacht Club Resort, is giving us an amazing brunch menu for two limited weekends!

Easter Weekend -April 3 & April 4

Mother’s Day Weekend-May 8 & May 9

À la carte options include:

-Blueberry-bacon pancakes with a side of sausage or bacon

-Breakfast protein bowl including your choice of tofu scramble or plant-based eggs with quinoa, sweet potatoes, chard, kale, pickled carrots and carrot-ginger dressing, served with plant-based sausage and chocolate-avocado toast

-Shrimp and white cheddar grits with poached eggs, chorizo and charred tomato stew

-Maine lobster roll on a New England-style roll with house-made chips


At Whispering Canyon, located at Wilderness Lodge Resort, there’s a Brunch-B-Q! On two limited weekends!

Easter Weekend April 3 & 4th

Mother’s Day Weekend May 8th & 9th

All-you-care-to-enjoy signature skillet, featuring:

-mini pastries

-house-made buttermilk-cheddar biscuits

-scrambled eggs

-country potatoes

-hickory-smoked bacon

-sausage

-smoked salmon and pulled pork

-Mickey Mouse waffles

-green asparagus with Hollandaise sauce.

Plant-based options are available upon request.

Cost is $25 for adults and $14 for children ages 3-9

Make sure you visit HERE for reservations! They are sure to fill up quick!

Source:WDW

 

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